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Peppermint lemonade
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5 from 2 votes

Peppermint lemonade

Very refreshing and healthy drink.
Either as an easy drink or as a cocktail (details further down the page)
This is one of my fresh mint recipes
Course Drinks
Cuisine Arabian, United Arab Emirates
Keyword homemade mint lemonade, limonana, mint lemonade
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 4 people
Calories 124kcal

Equipment

  • 1 Blender or smoothie maker
  • 1 Jug

Ingredients

  • 3 Lemons For their juice
  • 100 g Granulated sugar (1 cup)
  • 25 g Fresh Mint Leaves (1 cup)
  • 600 ml Still water
  • Ice cubes

Instructions

Prepare the ingredients

  • Remove the mint leaves from the stems, and cut the 2 lemons into small bits. Squeeze the juice from the 3rd lemon.

Blend the ingredients

  • Add all the ingredients into a food blender and blend until smooth. Taste and optionally add more sugar or mint if required.

Finalise the homemade mint lemonade

  • Pour through a sieve into a bottle or jug. Serve or leave in a fridge until required.

Video

Notes

This is the simple way to make the mint lemonade.
The other option is to make a mint lemonade syrup - see instructions further up the page for more info.

Nutrition

Calories: 124kcal | Carbohydrates: 33g | Protein: 1g | Fat: 0.4g | Saturated Fat: 0.05g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.01g | Sodium: 4mg | Potassium: 148mg | Fiber: 3g | Sugar: 27g | Vitamin A: 283IU | Vitamin C: 45mg | Calcium: 36mg | Iron: 1mg